The average salary for a Sous Chef in Washington, District of Columbia is $43,744 per year. Most people with this job move on to other positions after 20 years in this career. A skill in Menu Planning is associated with high pay for this job.
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
$28,798 - $57,219
Country: United States | Currency: USD | Updated: 18 Jul 2015 | Individuals Reporting: 39