Le Cordon Bleu College of Culinary Arts - Tucker, GA Alumni Average Salary

Starting salaries of about $38K are the median among Le Cordon Bleu College of Culinary Arts grads. The information for this snapshot was generated by alumni responses to the PayScale salary survey.

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Le Cordon Bleu College of Culinary Arts - Tucker, GA Alumni

Median Salary by Job

Job
National Salary Data 
$0$19K$38K$57K
Executive Chef
2 salaries
$54,100  
   
Country: United States | Currency: USD | Updated: 28 Nov 2016 | Individuals Reporting: 13
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About This School

Le Cordon Bleu College of Culinary Arts - Tucker


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Industry

A large chunk of former Le Cordon Bleu College of Culinary Arts students are employed in the restaurant industry; in fact, this is the most popular job sector for this population.

Degree Major

Le Cordon Bleu College of Culinary Arts students with an Associate's Degree, Culinary Arts & Food Service Management can expect to make the most money ($52K on average per year) compared to their fellow graduates. Average annual salaries for those with an Associate's Degree are the lowest of the pack, earning approximately $48K.

Skills

Food Preparation commands a pay premium of 76 percent for Le Cordon Bleu College of Culinary Arts grads. Many former Le Cordon Bleu College of Culinary Arts students are familiar with Food Preparation, and a majority of grads move on to positions where this experience is utilized. In addition, those who are savvy in Inventory Control, People Management, and Budget Management are also considered highly skilled.

Benefits and Perks

One-third of graduates report contributing to a 401(k). Around one in three respondents have medical plans, and nearly one in three alumni have dental insurance.

Le Cordon Bleu College of Culinary Arts - Tucker, GA Job Listings

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Key Stats for Le Cordon Bleu College of Culinary Arts - Tucker, GA

Gender

Female
50 %
Male
50 %
Salary
Data Not Available
Salary
$50,000
1-4 years
22%
5-9 years
56%
10-19 years
11%
20 years or more
11%

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