A Mid-Career Sous Chef earns an average salary of AED 96,844 per year.

AED 57,871 - AED 158,576
AED 58K
AED 97K
AED 160K
MEDIAN: AED 96,844
10%
50%
90%
AED 0AED 180K
Salary AED 57,871 - AED 158,576
Bonus AED 5,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AED 57,981 - AED 180,000
  • Country: United Arab Emirates
  • Currency: AED
  • Updated: 6 Dec 2017
  • Individuals Reporting: 58

Job Description for Sous Chef

The position of Sous Chef requires prime management skills and the ability to control the kitchen before, during, and after every service. The Sous Chef is in charge of a majority of the kitchen staff and must be able to manage the kitchen operations on a day-to-day basis. This person is in charge of disciplining staff and, in some cases, terminating them. The Sous Chef also deals with quality control issues and has a major say in creating new menu items and updating older ones.

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Sous Chef Tasks

  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Sous Chef Job Listings

Pay Difference by Location

National Average: AED 98,595

Larger city markers indicate a job is popular in that location.

Key Stats for Sous Chef

5-9 years
71%
10-19 years
29%

Common Health Benefits

medical benefits
Medical: 92%
dental benefits
Dental: 17%
vision benefits
Vision: 13%
no benefits
None: 4%