The average salary for an Entry-Level Restaurant Manager in Adelaide, South Australia is AU$52,631 per year.

AU$42,972 - AU$56,559
AU$43K
AU$53K
AU$57K
MEDIAN: AU$52,631
10%
50%
90%
AU$20.00 - AU$23.97
AU$21
MEDIAN: AU$21.43
50%
AU$0AU$56K
Salary AU$42,972 - AU$56,559
Bonus AU$800
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$41,516 - AU$56,225
  • Country: Australia
  • Currency: AUD
  • Updated: 14 Dec 2017
  • Individuals Reporting: 25
Hourly Data AU$0AU$23
Hourly Rate AU$21.43
Hourly Tips AU$0.29
Annual Data AU$0AU$56K
Bonus AU$800
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$41,516 - AU$56,225
  • Country: United States
  • Currency: AUD
  • Updated: 14 Dec 2017
  • Individuals Reporting: 7

Job Description for Restaurant Manager

A restaurant manager is a person in charge of the daily operations of an eating establishment. He or she typically helps to hire, train, and schedule staff to meet expected business demands. The restaurant manager also sets standards for service and food quality and works with employees to see that these are met. He or she will typically also work behind the scenes, performing such tasks as handling purchasing, reconciling daily sales, and depositing restaurant receipts.

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Restaurant Manager Tasks

  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

Key Stats for Restaurant Manager

Gender

Female
50 %
Male
50 %
Less than 1 year
3%
1-4 years
78%
5-9 years
19%

Skills That Affect Restaurant Manager Salaries


National Average
AU$51,000



Gender

Female
50 %
Male
50 %

Common Health Benefits

medical benefits
Medical: 6%
dental benefits
Dental:
vision benefits
Vision:
no benefits
None: 94%