Average Pastry Chef Hourly Pay

C$15.14
Avg. Hourly RateShow Salary
C$1,200
Bonus
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The average hourly pay for a Pastry Chef is C$15.14.
10%
C$11.93
10%
C$15.14
50%
C$20.07
90%
90%
MEDIAN C$15.14
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United States (change)
Hourly Rate
C$12 - C$20
Bonus
C$100 - C$10,033
Total Pay
C$25,527 - C$51,658

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Job Description for Pastry Chef

Pastry Chef Tasks
  • Bake, assemble and decorate pastries.
  • Determine preparation and cooking production schedule for pastries and baked goods.
  • Research, develop and test new recipes.
  • Decide dessert menu, including dessert wines, specialty beverages, and cheese platters.

Pastry Chef Job Listings

Pay by Experience Level for Pastry Chef

An early career Pastry Chef with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of C$14.38 based on 120 salaries. A mid-career Pastry Chef with 5-9 years of experience earns an average total compensation of C$16.69 based on 86 salaries. An experienced Pastry Chef with 10-19 years of experience earns an average total compensation of C$17.00 based on 56 salaries. In their late career (20 years and higher), employees earn an average total compensation of C$19.
Employees with Pastry Chef in their job title in Edmonton, Alberta earn an average of 15.5% more than the national average. These job titles also find higher than average salaries in Calgary, Alberta (12.7% more) and Montréal, Québec (6.8% more). The lowest salaries can be found in Ottawa, Ontario (17.4% less), Vancouver, British Columbia (3.9% less) and Kitchener, Ontario (0.9% less).

Years of Experience

This data is based on 283 survey responses.
Early Career
42.4%
Mid Career
30.4%
Experienced
19.8%
Late Career
7.4%