The average salary for a Sous Chef is €30,429 per year.

€23,642 - €36,219
€24K
€31K
€36K
MEDIAN: €30,614
10%
50%
90%
€9.60 - €15.17
€9
€12
€15
MEDIAN: €12.03
10%
50%
90%
€0€36K
Salary €23,642 - €36,219
Bonus €3,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
€21,269 - €35,651
  • Country: Ireland
  • Currency: EUR
  • Updated: 20 Jan 2018
  • Individuals Reporting: 143
Hourly Data €0€21
Hourly Rate €9.60 - €15.17
Hourly Tips €0.00 - €1.46
Overtime €0.00 - €21.53
Annual Data €0€35K
Bonus €3,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
€21,269 - €35,651
  • Country: United States
  • Currency: EUR
  • Updated: 20 Jan 2018
  • Individuals Reporting: 119

Job Description for Sous Chef

The position of Sous Chef requires prime management skills and the ability to control the kitchen before, during, and after every service. The Sous Chef is in charge of a majority of the kitchen staff and must be able to manage the kitchen operations on a day-to-day basis. This person is in charge of disciplining staff and, in some cases, terminating them. The Sous Chef also deals with quality control issues and has a major say in creating new menu items and updating older ones.

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Sous Chef Tasks

  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Sous Chef Pay By Employer

$0$64K

Compass Group
35 profiles
$44,648

Sodexo, Inc.
28 profiles
$33,519

Hilton Worldwide
13 profiles
$40,593

$42,845

$45,127

$28,310

$41,701

$38,000

$46,872

Nordstrom, Inc.
6 profiles
$48,454

Sous Chef Job Listings

Pay by Experience Level for Sous Chef

Pay by Experience for a Sous Chef has a positive trend. An entry-level Sous Chef with less than 5 years of experience can expect to earn an average total compensation of €25,000 based on 78 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Sous Chef with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of €29,000 based on 87 salaries. An experienced Sous Chef which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of €30,000 based on 120 salaries. A Sous Chef with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of €31,000 based on 40 salaries.

Pay Difference by Location

National Average: €29,025

Larger city markers indicate a job is popular in that location.

Key Stats for Sous Chef

Gender

Female
32 %
Male
68 %

Job Satisfaction

Satisfied
Rated 3 out of 5
based on 5 votes.
Less than 1 year
0%
1-4 years
23%
5-9 years
24%
10-19 years
37%
20 years or more
16%

Related Jobs

Experience Affects Sous Chef Salaries

▲8%

▲5%

National Average
€29,000

▼1%

▼14%

Job Satisfaction

Satisfied
Rated 3 out of 5
based on 5 votes.

Gender

Female
32 %
Male
68 %

Years of Experience

Less than 1 year
0%
1-4 years
23%
5-9 years
24%
10-19 years
37%
20 years or more
16%

Common Health Benefits

medical benefits
Medical: 2%
dental benefits
Dental: 2%
vision benefits
Vision:
no benefits
None: 98%