Average Catering Manager Salary in India

₹493,550
Avg. Base Salary (INR)
10%
₹223k
MEDIAN
₹494k
90%
₹1m

The average salary for a Catering Manager is ₹493,550

Base Salary
₹223k - ₹1m
Bonus
₹8k - ₹118k
Total Pay
₹223k - ₹1m
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What is the Pay by Experience Level for Catering Managers?

What Do Catering Managers Do?

Catering Manager Tasks
  • Oversee all catering operations, including inventory, budget, equipment, and special events.
  • Resolve customer service complaints and inventory or cooking problems.
  • Collaborate with the chef and cooks to create menus, order the supplies, and ensure timeliness.
  • Build and maintain positive relationships with clients, vendors, and serving staff.
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Gender Breakdown

Male
100.0%
This data is based on 4 survey responses. Learn more about the gender pay gap.

Common Health Benefits

Medical

50%

None

50%