Corporate Sous Chef Salary

A Corporate Sous Chef earns an average salary of $41,546 per year.

n/a - n/a
$43K
MEDIAN: $43,300
50%

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Find Out Exactly What You Should Be Paid

United States (change)

Job Description for Corporate Sous Chef

  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Corporate Sous Chef Job Listings

Key Stats for Corporate Sous Chef

Gender

Female
33 %
Male
67 %
5-9 years
33%
10-19 years
50%
20 years or more
17%
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Location:
Years in Fields/Career:
United States (change)

Gender

Female
33 %
Male
67 %

Years of Experience

5-9 years
33%
10-19 years
50%
20 years or more
17%

Common Health Benefits

medical benefits
Medical: 33%
dental benefits
Dental: 67%
vision benefits
Vision: 67%
no benefits
None: 33%
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