First-Line Supervisor / Manager of Food Preparation and Serving Workers Salary

The average wage for a First-Line Supervisor / Manager of Food Preparation and Serving Workers is $10.79 per hour. A skill in Food Preparation is associated with high pay for this job.

First-Line Supervisor / Manager of Food Preparation and Serving Workers Job Listings

Pay by Experience Level for First-Line Supervisor / Manager of Food Preparation and Serving Workers

Pay by Experience for a First-Line Supervisor / Manager of Food Preparation and Serving Workers has a positive trend. An entry-level First-Line Supervisor / Manager of Food Preparation and Serving Workers with less than 5 years of experience can expect to earn an average total compensation of $24,000 based on 18 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A First-Line Supervisor / Manager of Food Preparation and Serving Workers with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $31,000 based on 10 salaries. An experienced First-Line Supervisor / Manager of Food Preparation and Serving Workers which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $33,000 based on 6 salaries. A First-Line Supervisor / Manager of Food Preparation and Serving Workers with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $32,000 based on 12 salaries.

First-Line Supervisor / Manager of Food Preparation and Serving Workers Advice

Q: What is it like working as a First-Line Supervisor / Manager of Food Preparation and Serving Workers?

First-Line Supervisor / Manager of Food Preparation and Serving Workers in Owasso:
"Things they might have mentioned."
It's not just managing a dairy retail store attached to a fast food restaurant. It's also inventory and detailed cleaning jobs. It's also managing 15+ teenagers which means babysitting. Coaching constantly.

Related Job Salaries

Key Stats for First-Line Supervisor / Manager of Food Preparation and Serving Workers

Gender

Female
33 %
Male
67 %
1-4 years
56%
5-9 years
11%
10-19 years
33%

Experience Affects First-Line Supervisor / Manager of Food Preparation and Serving Workers Salaries

Experienced
▲52%

Late-Career
▲47%

Mid-Career
▲42%

Entry-Level
▲9%

National Average
$22,000

Gender

Female
33 %
Male
67 %

Years of Experience

1-4 years
56%
5-9 years
11%
10-19 years
33%

Common Health Benefits

medical benefits
Medical:
dental benefits
Dental:
vision benefits
Vision:
no benefits
None: 100%