$42,970
Avg. Salary

Average additional compensation for this job:

Bonus

$997

Profit Sharing

$1,266

Commission

$1,500

The average pay for a Food Service Manager with Inventory Management skills is $41,294 per year.

$28,832 - $56,592
$29K
$43K
$57K
MEDIAN: $42,970
10%
50%
90%

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$9.74 - $19.96
$9
$13
$20
MEDIAN: $13.34
10%
50%
90%

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$0$56K
Salary $28,832 - $56,592
Bonus $0.00 - $5,102
Profit Sharing $0.00 - $10,067
Commission $1,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$22,330 - $53,828
  • Country: United States
  • Currency: USD
  • Updated: 12 Aug 2018
  • Individuals Reporting: 506
Hourly Data $0$29
Hourly Rate $9.74 - $19.96
Hourly Tips $0.26 - $3.76
Overtime $12.11 - $29.66
Annual Data $0$53K
Bonus $0.00 - $5,102
Commission $1,500
Profit Sharing $0.00 - $10,067
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$22,330 - $53,828
  • Country: United States
  • Currency: USD
  • Updated: 12 Aug 2018
  • Individuals Reporting: 460

Job Description for Food Service Manager

Food service managers work in most fields involving the serving of food, including fast food, fine dining, hotels and resorts, catering businesses, and similar business types involving the preparation and service of prepared foods. In smaller settings, they often are responsible for overseeing the work of all kitchen and service employees. In larger settings, they often work with other managers to ensure smooth overall operation of the business or establishment. Generally, the food service manger is concerned with managing the activities of the serving staff, while kitchen managers are responsible for the directing the efforts of those working in kitchens.

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Food Service Manager Tasks

  • Count money and make bank deposits, monitor financial transactions.
  • Schedule staff hours and assign duties.
  • Monitor food preparation to ensure that food is prepared and presented in an acceptable manner.
  • Maintain food and equipment inventories, and keep inventory records.
  • Ensure customer service regarding food quality, service or accommodations.

Popular Employer Salaries for Food Service Manager

Food Service Manager Job Listings

Pay by Experience Level for Food Service Manager

Pay by Experience for a Food Service Manager has a positive trend. An entry-level Food Service Manager with less than 5 years of experience can expect to earn an average total compensation of $32,000 based on 196 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Food Service Manager with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $38,000 based on 151 salaries. An experienced Food Service Manager which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $38,000 based on 178 salaries. A Food Service Manager with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $41,000 based on 93 salaries.

Key Stats for Food Service Manager

Gender

Female
62 %
Male
38 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 213 votes.
Less than 1 year
1%
1-4 years
30%
5-9 years
21%
10-19 years
28%
20 years or more
20%

Experience Affects Food Service Manager Salaries

Late-Career
▲13%

Experienced
▲4%

Mid-Career
▲4%

National Average
$37,000

▼12%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 213 votes.

Gender

Female
62 %
Male
38 %

Years of Experience

Less than 1 year
1%
1-4 years
30%
5-9 years
21%
10-19 years
28%
20 years or more
20%

Common Health Benefits

medical benefits
Medical: 65%
dental benefits
Dental: 56%
vision benefits
Vision: 47%
no benefits
None: 32%