Food Technologist Reviews - Page 2

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Based on 59 responses, the job of Food Technologist has received a job satisfaction rating of 3.78 out of 5. On average, Food Technologists are highly satisfied with their job.
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Q: What is it like working as a Food Technologist?

June 2016
Food Technologist:
Pros: Fun working with formulating food.
Cons: Standing for hours every day and low pay.
February 2014
Food Technologist:
Pros: Projects.
Cons: Being over worked.
November 2018
Food Technologist in Naas:
Pros: good for commute
Cons: alot of other employees have to travel quite far
January 2019
Food Technologist in Seattle:
Pros: It’s great recreational opportunities
Cons: Cost, Traffic and overpopulation
April 2019
"Tough and highly pressurized with a lot to learn."
Food Technologist in Cape Town:
Pros: The factory workers and the opportunity to do coarses and training externally.
Cons: Decision making that affects the lower level staff not being considered. More business decision making than practicality to achieve goals.
April 2019
"Gives you experience in the field, one has many experience which helps you to think logically."
Food Technologist in Cape Town:
Pros: The work environment
Cons: Attitude from general workers
August 2019
Food Technologist in Cape Town:
Pros: Work hours
Cons: Stress