Job Description for Front of House Manager

Restaurants are typically divided into two major management areas: back of house (including kitchen, storage, and dishwashing areas) and front of house (the dining room, lobby, and any lounge or bar areas.) The person who oversees the latter area at a dining establishment is the front of house manager.

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Front of House Manager Tasks
  • Manage daily operations of the public areas of a theater, restaurant, or concert hall.
  • Oversee preparation of public areas before guests arrive, and maintain cleanliness during business hours.
  • Ensure compliance with safety and health regulations.
  • Hire, train, and supervise front of house staff, making sure they meet customer service and sales objectives.

About Garland, Texas

Dallas County, Texas
236,836
Male:
116,406 (49.2%)
Female:
120,430 (50.8%)
Garland is a city in the U.S. state of Texas. It is a large city northeast of Dallas and is a part of the Dallas–Fort Worth metroplex, as well as a suburb of Dallas. It is located almost entirely within Dallas County, except a small portion located in Collin and Rockwall Counties. As of the 2010 census, the city had a population of 226,876, making it the 87th-most populous city in the United States of America and the 12th-most populous city in the state of Texas. Garland is second only to the City of Dallas in Dallas County by population and has easy access to downtown Dallas via public transportation including two Dart Blue line stations and buses. In 2008, Garland was ranked #67 on CNN and Money magazine's list of the "Top 100 Places to Live". As of 2014 the city was considered the 6th "Best City for Working Parents"....
Garland:
$55,725
Texas:
$55,653
$1,020
Garland:
$128,700
Texas:
$152,000
3.6%

Front of House Manager Job Listings

Key Stats for Front of House Manager

5-9 years
100%

Years of Experience

5-9 years
100%

Common Health Benefits

medical benefits
Medical:
dental benefits
Dental:
vision benefits
Vision:
no benefits
None: 100%