Job Description for Front of House Manager

Restaurants are typically divided into two major management areas: back of house (including kitchen, storage, and dishwashing areas) and front of house (the dining room, lobby, and any lounge or bar areas.) The person who oversees the latter area at a dining establishment is the front of house manager.

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Front of House Manager Tasks
  • Manage daily operations of the public areas of a theater, restaurant, or concert hall.
  • Oversee preparation of public areas before guests arrive, and maintain cleanliness during business hours.
  • Ensure compliance with safety and health regulations.
  • Hire, train, and supervise front of house staff, making sure they meet customer service and sales objectives.

About Salem, New Hampshire

Rockingham County, New Hampshire
28,776
Salem is a town in Rockingham County, New Hampshire, United States. The population was 28,776 at the 2010 census. Salem is a marketing and distributing center north of Boston, with a major amusement attraction, Canobie Lake Park, and a large shopping mall, the Mall at Rockingham Park. The area was first settled in 1652. As early as 1736, Salem was the "North Parish" of Methuen, Massachusetts, or "Methuen District." In 1741, when the boundary line between Massachusetts and New Hampshire was fixed, the "North Parish" became part of New Hampshire, and was given the name "Salem," taken from nearby Salem, Massachusetts. It was incorporated in 1750 by Colonial Governor Benning Wentworth. In 1902, Canobie Lake Park was established in Salem by the Massachusetts Northeast Street Railway Company, to encourage leisure excursions on its trolleys. The plan was successful, and the enterprise quickly became one of the leading resorts of its type in...

Front of House Manager Job Listings

Key Stats for Front of House Manager

1-4 years
100%

Years of Experience

1-4 years
100%

Common Health Benefits

medical benefits
Medical: 100%
dental benefits
Dental: 100%
vision benefits
Vision:
no benefits
None: