The average salary for a Private Chef is $70,050.
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What Do Private Chefs Do?
Private chefs are also known as personal chefs. They can work in households, on yachts, or in corporate offices. They prepare meals in accordance with their employer's needs. They must have past work experience as a chef or a cook. Some employers may prefer private chefs that graduated from a culinary academy. Some chefs may be required to work for a family as a live-in employee, or they may be able to leave at the end of their shifts.
It is popular nowadays for private chefs to come to a…Read more
Private Chef Tasks
- Plan weekly menus.
- Travel with clients to different residences and destinations.
- Shop for ingredients and supplies.
- Prepare, serve and clean up after meals.
Job Satisfaction for Private Chef
Popular Employer Salaries for Private Chef
Private Chef Job Listings
What is the Pay by Experience Level for Private Chefs?
An early career Private Chef with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $60,820 based on 70 salaries. A mid-career Private Chef with 5-9 years of experience earns an average total compensation of $62,101 based on 74 salaries. An experienced Private Chef with 10-19 years of experience earns an average total compensation of $69,843 based on 113 salaries. In their late career (20 years and higher), employees earn an average total compensation of $80,076.
Pay Difference by Location
Employees with Private Chef in their job title in New York, New York earn an average of 39.6% more than the national average. These job titles also find higher than average salaries in San Francisco, California (18.5% more) and Miami, Florida (3.5% more). The lowest salaries can be found in Los Angeles, California (21.5% less), Atlanta, Georgia (13.4% less) and Chicago, Illinois (9.4% less).
Years of Experience
This data is based on 344 survey responses.