Associate of Applied Science (AAS), Culinary Arts & Culinary Management Degree Salary

Updated: 31 May 2012
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United States » Degree/Major Subject » Associate of Applied Science (AAS), Culinary Arts & Culinary Management Overview » Associate of Applied Science (AAS), Culinary Arts & Culinary Management Salary
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Employees with a Associate of Applied Science (AAS), Culinary Arts & Culinary Management Degree
Salary Ranges by Job
Job Title
National Salary Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$38K$76K
Executive Chef$37,109 - $64,972  
  
Sous Chef$26,491 - $56,000  
Executive Chef, Hotel$46,000 - $75,000  
General Manager, Restaurantn/a
Not enough data
Kitchen Manager, Restaurantn/a
Not enough data
Executive Sous Chefn/a
Not enough data
Head Chefn/a
Not enough data
PayScale
Country: United States | Currency: USD | Updated: 31 May 2012 | Individuals Reporting: 74
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Key Statistics for Employees with a Associate of Applied Science (AAS), Culinary Arts & Culinary Management Degree

Popular Companies

Salary Range
Bon Appetit Management CompanyNot enough data
Cache Creek Casino and ResortNot enough data
Popular Cities

Salary Range
Chicago, Illinois$30,250 - $60,000
Denver, ColoradoNot enough data
Dallas, TexasNot enough data
San Francisco, CaliforniaNot enough data
Salt Lake City, UtahNot enough data
Gender
Female
23%
female alumni
  
Male
77%
male alumni
Salary:$39,500 - $62,500 $37,245 - $55,584

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