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$0
$20K
$40K
$60K
Banquet Manager
$53,041
Sous Chef
$47,932
Executive Steward
$47,000
Assistant Banquet Manager
$42,148
Front Office Manager
$41,000
Executive Sous Chef
$59,500
Catering Sales Manager
$50,000
Country: United States | Currency: USD | Updated: 1 Jun 2012 | Individuals Reporting: 73
» Which jobs, cities and industries are seeing wages recover post-recession? Track the latest compensation trends with The PayScale Index Q1 2012 results.