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Average Salary for U.S. Food Services Employees

The average employee at U.S. Food Services takes home $62K per year. This summary is derived from information collected in the PayScale salary survey.

How This Employer Pays

U.S. Food Services typically pays:
10%
above market

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Employer: U.S. Food Services
Average Salary Range by Job
Job (Number Reporting)
National Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$23K$46K$69K
[-]Order Selector (2)
$21,931 - $48,977  
   
[-]Order Selector (2)
Total Pay$21,931 - $48,977  
   
[+]Diesel Mechanic (2)
$30,774 - $66,785  
   
[+]Diesel Mechanic (2)
Total Pay$30,774 - $66,785  
   
[+]Delivery Driver (2)
$24,625 - $67,441  
   
[+]Delivery Driver (2)
Total Pay$24,625 - $67,441  
   
 Precise Range (?
XPrecise ranges are calculated based on validated data submitted by employees in this job at this company.
)     Estimated Range (?
XWhen PayScale has limited employee-submitted data, we base estimated ranges on a broader set of relevant employee profiles to calculate the most accurate ranges for this job at this company.
)
Country: United States | Currency: USD | Updated: 6 Nov 2014 | Individuals Reporting: 35
United States (change)

U.S. Food Services Details

U. S. Foodservice, US Foodservice, Usfoodservice

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Freebase CC-BY Source: Freebase, licensed under CC-BY

Years of Experience

Average pay is typically around $57K for those with five or more years experience. Workers who have been with the company for more than one year but less than five can typically make $53K. For the most part, a representative employee at U.S. Food Services has been working for 10-19 years and makes $67K annually.

Locations

When it comes to location, the highest average paycheck (about $80K per year) can be spotted in Rosemont; Chicago ($70K), Phoenix (approximately $54K), and Charlotte ($46K) are the next top-paying cities. By state, the highest compensation levels appear in Virginia, where the average salary is approximately $87K annually.

Certifications and Degrees

Class A Commercial Driver License Holders earn around $54K, far more than their non-accredited counterparts. Earning an OSHA Forklift Operator Certification certification garners significant financial rewards of about $52K per year. The best paid folks at U.S. Food Services have a Bachelor of Science in Accounting, earning $100K annually.

Skills

Employees who count Sales Management among their skills tend to enjoy higher pay; the median for this group is $100K. Operations Management is a popular skill in the U.S. Food Services workforce; approximately one-fifth of those surveyed report putting it to use in their jobs. Microsoft Excel, People Management, and Customer Relationship Management are also desirable skills.

Benefits and Perks

Nearly all workers report contributing to a 401(k). Paid time off due to illness is less common here than paid vacation time, two in five workers report receiving the former, whereas over one-half of workers report receiving the latter. U.S. Food Services provides health insurance to the vast majority of workers, and the greater part of workers do receive dental coverage. Perks also include life insurance, a subsidized cell phone, a casual working environment, and free drinks.

Key Stats

Female
41 %
Male
59 %
Salary
$45,302 - $105,592
Salary
$41,217 - $68,467
1-4 years
34%
5-9 years
11%
10-19 years
49%
20 years or more
6%
Extremely satisfied
Rated 5 out of 5
based on 5 votes.

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