Average Kitchen Manager with Inventory Management Skills Salary in Vancouver, British Columbia

C$36,735
Avg. Base Salary (CAD)

The average salary for a Kitchen Manager is C$36,735

Base Salary
C$0 - C$37k
Bonus
C$0 - C$6k
Commission
C$0 - C$10k
Total Pay
C$0 - C$50k
Is Average Kitchen Manager with Inventory Management Skills Salary in Vancouver, British Columbia your job title? Find out what you should be paid
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What Do Kitchen Managers Do?

Kitchen Manager Tasks
  • Supervise, train, and schedule kitchen staff to provide quality, hygienic, standardized food.
  • Handle daily operations like payroll, customer complaints, liaising with vendors or partners, etc.
  • Maintain the inventory and budget for supplies and materials in a cost-efficient manner.
  • Open and close the kitchen each day, including monitoring supplies and reducing waste.
Find your market worth – how it works:

Gender Breakdown

Female
33.3%
Male
33.3%
Prefer to self-define
33.3%
This data is based on 3 survey responses. Learn more about the gender pay gap.

Common Health Benefits

Medical

100%

Dental

100%

Vision

50%