The average salary for a Nutrition Manager in Canada is C$53,950.
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Job Description for Nutrition Manager
Nutrition managers are responsible for providing an array of food and nutrition services to clients. Their duties include developing and analyzing nutrition programs, creating and enforcing nutrition procedures and preparation, creating and analyzing nutrition plans, and creating and administering menus, plans, and treatments. The nutrition manager may also perform supervisory duties, overseeing the work of dietitians and other relevant professionals, as well as participate in the hiring process…Read more
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Popular Skills for Nutrition Manager
Skills in Menu Planning, People Management and Regulatory Compliance are correlated to pay that is above average. Skills that pay less than market rate include Food Safety and Nutrition.
Pay by Experience Level for Nutrition Manager
An early career Nutrition Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of C$51,696 based on 21 salaries. A mid-career Nutrition Manager with 5-9 years of experience earns an average total compensation of C$53,237 based on 8 salaries. An experienced Nutrition Manager with 10-19 years of experience earns an average total compensation of C$54,934 based on 14 salaries. In their late career (20 years and higher), employees earn an average total compensation of C$59,344.
Years of Experience
This data is based on 60 survey responses.
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