A Chef de Partie in Dublin, Dublin earns an average wage of €11.35 per hour. People in this job generally don't have more than 20 years' experience. Experience does not have a big impact on this job’s rate.

€18,215 - €29,617
€18K
€25K
€30K
MEDIAN: €24,784
10%
50%
90%
€9.19 - €13.93
€9
€11
€14
MEDIAN: €11.35
10%
50%
90%
€0€29K
Salary €18,215 - €29,617
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
€18,974 - €29,405
  • Country: Ireland
  • Currency: EUR
  • Updated: 9 Jan 2018
  • Individuals Reporting: 38
Hourly Data €0€14
Hourly Rate €9.19 - €13.93
Hourly Tips €0.00 - €1.48
Overtime €15.00
Annual Data €0€29K
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
€18,974 - €29,405
  • Country: United States
  • Currency: EUR
  • Updated: 9 Jan 2018
  • Individuals Reporting: 52

Job Description for Chef de Partie

A chef de partie is usually responsible for preparing one type of food within a kitchen and usually works under the direction of managing chefs to prepare, season, and cook menu items. They may also garnish the food, so it's important to ensure that dishes are presented in an attractive manner. Inventory and ordering duties may occasionally be necessary, and they may also work with various vendors to obtain quality products at good prices.

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Chef de Partie Tasks

  • Follow recipes and product directions for preparing food.
  • Operate a variety of kitchen equipment.
  • Stock, date, rotate and check temperature of product.
  • Clean and sanitize work stations and equipment.
  • Taste products and keep records in order to accurately plan food production.

Chef de Partie Job Listings

Key Stats for Chef de Partie

Gender

Female
9 %
Male
91 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 5 votes.
Less than 1 year
2%
1-4 years
32%
5-9 years
30%
10-19 years
31%
20 years or more
4%

Experience Affects Chef de Partie Salaries

▲3%

▼0%

National Average
€24,000

▼2%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 5 votes.

Gender

Female
9 %
Male
91 %

Years of Experience

Less than 1 year
2%
1-4 years
32%
5-9 years
30%
10-19 years
31%
20 years or more
4%

Common Health Benefits

medical benefits
Medical: 7%
dental benefits
Dental:
vision benefits
Vision: 2%
no benefits
None: 91%