A Sous Chef in Dublin, Dublin earns an average salary of €31,459 per year. Most people with this job move on to other positions after 20 years in this career.

€22,300 - €38,474
€22K
€32K
€38K
MEDIAN: €31,775
10%
50%
90%
€9.19 - €15.20
€9
€13
€15
MEDIAN: €13.06
10%
50%
90%
€0€38K
Salary €22,300 - €38,474
Bonus €5,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
€21,434 - €36,707
  • Country: Ireland
  • Currency: EUR
  • Updated: 17 Jan 2018
  • Individuals Reporting: 36
Hourly Data €0€19
Hourly Rate €9.19 - €15.20
Hourly Tips €0.00 - €0.98
Overtime €16.66
Annual Data €0€36K
Bonus €5,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
€21,434 - €36,707
  • Country: United States
  • Currency: EUR
  • Updated: 17 Jan 2018
  • Individuals Reporting: 24

Job Description for Sous Chef

The position of Sous Chef requires prime management skills and the ability to control the kitchen before, during, and after every service. The Sous Chef is in charge of a majority of the kitchen staff and must be able to manage the kitchen operations on a day-to-day basis. This person is in charge of disciplining staff and, in some cases, terminating them. The Sous Chef also deals with quality control issues and has a major say in creating new menu items and updating older ones.

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Sous Chef Tasks

  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Sous Chef Job Listings

Key Stats for Sous Chef

Gender

Female
27 %
Male
73 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 3 votes.
1-4 years
28%
5-9 years
25%
10-19 years
37%
20 years or more
10%

Related Jobs

Experience Affects Sous Chef Salaries

▲6%

National Average
€30,000

▼2%

▼15%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 3 votes.

Gender

Female
27 %
Male
73 %

Years of Experience

1-4 years
28%
5-9 years
25%
10-19 years
37%
20 years or more
10%

Common Health Benefits

medical benefits
Medical: 3%
dental benefits
Dental: 3%
vision benefits
Vision:
no benefits
None: 97%