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Carrols Corporation Reviews
What is it like working at Carrols Corporation?
"High Stress level."
General Manager, Restaurant:
Pros: The people I hire and my customers.
Cons: The Stress.
"District manager is a snake. Avoids everything."
Assistant General Manager (AGM) in Detroit:
Pros: The people i work with
Cons: Expect too much from one person. Not enough support from the district manager
Restaurant Assistant Manager in Spartanburg:
Pros: the company seems to be a good company. I feel it's secure
"Sometime that can be great but I want to be a DM not just ATM and I don't think that's going to happen here. I think it's time I look for something else."
Assistant General Manager (AGM) in Charlotte:
Pros: I like my current GM manager and my crew
Cons: My district manager
"Either it will be easy or you will hate it."
Food Service Worker in Oxford:
Pros: Easy work, if sometimes challenging
Cons: Potentially underpaid, need to make sacrifices that aren't always compensated.
"Your a great leader just stuck on one shift."
Assistant General Manager (AGM) in Greenbrier:
Pros: The people and making them happy with food
Cons: Management lack of appreciation and communication...