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Freddy's Frozen Custard Reviews
What is it like working at Freddy's Frozen Custard?
"I like it just not sure about advancment."
General Manager, Restaurant in Mesa:
Pros: The interaction with employees and watching them grow and develop and move up in the company
Cons: potential for advancement.
"Could be better."
Fast Food Worker in College Station:
Pros: The people and the atmosphere
Cons: Expectations, fighting for raises, management, lack of stability
"It's fun there's great people and great service."
Cashier in Spring:
Pros: My co-workers
Cons: Manager has me waiting for my pay