$61,252
Avg. Salary
$14.00
Avg. Hourly Rate
Help us gather more data! Is Food Safety Manager your job title? Find out what you're worth.

The average pay for a Food Safety Manager with Safety Compliance skills is $14.00 per hour.

The average pay for a Food Safety Manager with Safety Compliance skills is $61,252 per year.

$9.43
10%
$14.00
50%
$31.03
90%
MEDIAN $14.00
$43k
10%
$61k
50%
$84k
90%
MEDIAN $61,252
$42,887 - $84,141
$43K
$61K
$84K
MEDIAN: $61,252
10%
50%
90%

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$9.43 - $31.03
$9
$14
$31
MEDIAN: $14.00
10%
50%
90%

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$0$85K
Salary $42,887 - $84,141
Bonus $919 - $14,681
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$26,223 - $85,658
  • Country: United States
  • Currency: USD
  • Updated: 17 Feb 2019
  • Individuals Reporting: 55
Hourly Data $0$37
Hourly Rate $9.43 - $31.03
Hourly Tips $0.43
Overtime $37.13
Annual Data $0$85K
Bonus $919 - $14,681
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$26,223 - $85,658
  • Country: United States
  • Currency: USD
  • Updated: 17 Feb 2019
  • Individuals Reporting: 13

Job Description for Food Safety Manager

Food safety managers work in dedicated food production operations to ensure that all consumable food items under his/her responsibility are prepared, stored, and packaged in a safe manner. They are employed primarily by food processing plants and similar large-scale food operations, but also by schools and large hospitals, to ensure that proper procedures are followed.

Read More...
Food Safety Manager Tasks
  • Design food safety processes for risk assessment that meet globally recognized standards.
  • Develop and lead audit process.
  • Educate facilities in and assess all types of risk including package, utility, ingredient and process.
  • Oversee utilization and effectiveness of established food safety systems and drive continuous improvement of systems.

Food Safety Manager Job Listings

Key Stats for Food Safety Manager

Gender

Female
54 %
Male
46 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 18 votes.
5-9 years
79%
10-19 years
21%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 18 votes.

Gender

Female
54 %
Male
46 %

Common Health Benefits

medical benefits
Medical: 79%
dental benefits
Dental: 60%
vision benefits
Vision: 59%
no benefits
None: 19%