Executive Pastry Chef Salary

The average pay for an Executive Pastry Chef is AU$59,218 per year. Most people in this job have more than five years' experience in related jobs.

AU$49,529 - AU$85,000
(Median)
AU$50K
AU$59K
AU$85K
MEDIAN: AU$59,217
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
AU$0AU$29KAU$58KAU$87K
Salary
AU$49,529 - AU$85,000  
   
Bonus
AU$0.00  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$49,840 - AU$84,232  
Country: Australia | Currency: AUD | Updated: 17 Mar 2016 | Individuals Reporting: 34
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Executive Pastry Chef Job Listings

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Experience Affects Executive Pastry Chef Salaries

Late-Career
up arrow 21%

Experienced
0%

National Average
AU$59,000

Mid-Career
up arrow 7%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 4 votes.

Gender

Female
31 %
Male
69 %

Years of Experience

1-4 years
3%
5-9 years
16%
10-19 years
50%
20 years or more
32%

Common Health Benefits

medical benefits
Medical: 20%
dental benefits
Dental: 10%
medical benefits
Vision: 10%
dental benefits
None: 80%
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