Residents of Chicago pick up paychecks that are higher than any other city — the median salary is $66K per year; other top-paying cities include Reston ($65K) and Atlanta (about $38K). By state, the highest pay levels are found in California, where the average Gate Gourmet, Inc. employee makes around $83K annually.
Financial Analysts earn the highest median pay at approximately $65K, followed by Food Service Supervisors ($44K) and Sous Chefs (about $40K).
Years of Experience
Workers who have been with the company for more than one year but less than five can typically make $64K. Five to nine years of work experience seem to result in median wages of around $65K. A typical employee has 10-19 years of experience and earns approximately $48K per year.
Certifications and Degrees
Certified ServSafe Food Handlers have significantly higher pay than non-accredited workers at $45K. It pays to have a Master of Business Administration (MBA) at Gate Gourmet, Inc. — these employees make the most at $90K annually.
When it comes to skills, Employee Relations seems to bolster pay the most; employees who claim proficiency also enjoy a median income of $110K. Data Analysis is considered a run-of-the-mill skill; just under one-fifth of Gate Gourmet, Inc.'s people use it regularly. Three more common skills are Financial Analysis, Food Preparation, and Operations Management.
Benefits and Perks
30 percent receive paid vacation, and only 22 percent get sick leave. Almost all workers save for retirement through Gate Gourmet, Inc.'s 401(k) plan. Most workers report having health insurance, and a fair portion of workers report having dental coverage. Some other advantages of working at Gate Gourmet, Inc. are a company cell phone, free drinks, and life insurance.