Average Hospitality Manager with Food Safety Skills Salary in Canada

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The average salary for a Hospitality Manager with Food Safety skills in Canada is C$45,350.
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United States (change)
C$0 - C$45k
Total Pay
C$39k - C$51k

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Job Description for Hospitality Manager

Hospitality Manager Tasks
  • Oversee all staff and day-to-day operations, including supervision and the budget.
  • Inspect grounds, food, and rooms to ensure quality of service.
  • Prepare for and troubleshoot operational and customer service problems.

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Popular Skills for Hospitality Manager

Skills in Customer Service and Operations Management are correlated to pay that is above average. Skills that pay less than market rate include People Management.

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