Average Sous Chef Salary in Hong Kong

HK$264,000
Avg. SalaryShow Hourly Rate
HK$90,000
Bonus
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The average salary for a Sous Chef in Hong Kong is HK$264,000.
25%
HK$132k
MEDIAN
HK$264k
75%
HK$470k
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Salary
HK$132k - HK$470k
Bonus
HK$0 - HK$90k
Total Pay
HK$24 - HK$634k
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What Do Sous Chefs Do?

Sous Chef Tasks
  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Sous Chef Job Listings

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What Are Popular Skills for Sous Chefs?

What is the Pay by Experience Level for Sous Chefs?

An early career Sous Chef with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of HK$264,000 based on 7 salaries. A mid-career Sous Chef with 5-9 years of experience earns an average total compensation of HK$311,538 based on 5 salaries. An experienced Sous Chef with 10-19 years of experience earns an average total compensation of HK$264,000 based on 6 salaries.

Years of Experience

This data is based on 18 survey responses.
Early Career
38.9%
Mid Career
27.8%
Experienced
33.3%

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