Average Sous Chef Salary in Hong Kong

HK$228,000
Avg. SalaryShow Hourly Rate
HK$60,000
Bonus
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The average salary for a Sous Chef in Hong Kong is HK$228,000.
25%
HK$48k
25%
HK$228k
50%
HK$472k
75%
75%
MEDIAN HK$228,000
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United States (change)
Salary
HK$48k - HK$472k
Bonus
HK$0 - HK$60k
Total Pay
HK$86k - HK$390k

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Job Description for Sous Chef

Sous Chef Tasks
  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Career Paths

Explore the most common career paths for Sous Chef. Thickness and color of lines indicates how common a path is.
Sous Chef
More common (> 20%)
Somewhat common (8 - 20%)
Less common (< 8%)

Sous Chef Job Listings

Popular Skills for Sous Chef

Pay by Experience Level for Sous Chef

An early career Sous Chef with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of HK$264,000 based on 5 salaries. A mid-career Sous Chef with 5-9 years of experience earns an average total compensation of HK$390,000 based on 4 salaries. An experienced Sous Chef with 10-19 years of experience earns an average total compensation of HK$48,000 based on 3 salaries.

Years of Experience

This data is based on 12 survey responses.
Early Career
41.7%
Mid Career
33.3%
Experienced
25.0%

Related Job Salaries

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