Average Sous Chef with Food Preparation Skills Salary in Hong Kong

HK$246,000
Avg. Salary
HK$60,000
Bonus
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The average salary for a Sous Chef with Food Preparation skills in Hong Kong is HK$246,000.
25%
HK$212k
MEDIAN
HK$246k
75%
HK$476k
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United States (change)
Salary
HK$212k - HK$476k
Bonus
HK$0 - HK$60k
Total Pay
HK$125k - HK$481k
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What Do Sous Chefs Do?

Sous Chef Tasks
  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Sous Chef Job Listings

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