Average Late-Career General Manager, Food Service with Scheduling Skills Salary

$52,172
Avg. SalaryShow Hourly Rate
$500
Profit Sharing
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The average salary for a Late-Career General Manager, Food Service with Scheduling skills is $52,172.
10%
$39k
10%
$52k
50%
$93k
90%
90%
MEDIAN $52,172
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United States (change)
Salary
$39k - $93k
Profit Sharing
$0 - $500
Total Pay
$35k - $96k

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Job Description for General Manager, Food Service

General Manager, Food Service Tasks
  • Implement efficient food service operations, appropriate cost controls, marketing programs and profit management.
  • Oversee maintenance of equipment, facility and grounds through the use of a preventative maintenance program.
  • Oversee day-to-day operations.
  • Ensure OSHA, local health and safety codes and company safety and security policies are met.
  • Ensure food quality and customer satisfaction.

Career Paths

Explore the most common career paths for General Manager, Food Service. Thickness and color of lines indicates popularity of movement from one job to the next. Visit our career path planner to research other job paths.
General Manager, Food Service
Food Service Director
More common (> 20%)
Somewhat common (8 - 20%)
Less common (< 8%)

General Manager, Food Service Job Listings

Popular Skills for General Manager, Food Service

Skills in Operations Management, Customer Service, Inventory Management, Hiring and People Management are correlated to pay that is above average.

Pay by Experience Level for General Manager, Food Service

An entry-level General Manager, Food Service with less than 1 year experience can expect to earn an average total compensation (includes tips, bonus, and overtime pay) of $34,957 based on 10 salaries. An early career General Manager, Food Service with 1-4 years of experience earns an average total compensation of $37,521 based on 197 salaries. A mid-career General Manager, Food Service with 5-9 years of experience earns an average total compensation of $43,032 based on 127 salaries. An experienced General Manager, Food Service with 10-19 years of experience earns an average total compensation of $48,735 based on 135 salaries.

Years of Experience

This data is based on 469 survey responses.
Entry Level
2.1%
Early Career
42.0%
Mid Career
27.1%
Experienced
28.8%

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