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Hourly Rate for Certification: Certified ServSafe Food Handler

Employees with a Certified ServSafe Food Handler Certification Median Hourly Rate by Job
Job
National Hourly Rate Data (?
XAll compensation data shown are the gross, national median (50th percentile). Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$5$10$15
Cashier
$8.72  
   
Line Cook
$10.54  
Restaurant Manager
$11.92  
Sous Chef
$14.32  
General Manager, Restaurant
$13.07  
Kitchen Manager
$12.76  
Restaurant Assistant Manager
$11.23  
Country: United States | Currency: USD | Updated: 28 Mar 2015 | Individuals Reporting: 8,182

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