AU$53,624
Avg. Salary
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A Restaurant Assistant Manager in Sydney, New South Wales earns an average salary of AU$54,031 per year. Most people with this job move on to other positions after 20 years in this field. Pay for this job does not change much by experience, with the most experienced earning only a bit more than the least.

AU$42,776 - AU$62,813
AU$43K
AU$54K
AU$63K
MEDIAN: AU$53,624
10%
50%
90%
AU$16.06 - AU$35.51
AU$16
AU$19
AU$36
MEDIAN: AU$19.45
10%
50%
90%
AU$0AU$62K
Salary AU$42,776 - AU$62,813
Bonus AU$1,017
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$39,298 - AU$62,638
  • Country: Australia
  • Currency: AUD
  • Updated: 18 Aug 2018
  • Individuals Reporting: 42
Hourly Data AU$0AU$35
Hourly Rate AU$16.06 - AU$35.51
Hourly Tips AU$1.18
Overtime AU$18.29
Annual Data AU$0AU$62K
Bonus AU$1,017
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$39,298 - AU$62,638
  • Country: United States
  • Currency: AUD
  • Updated: 18 Aug 2018
  • Individuals Reporting: 11

Job Description for Restaurant Assistant Manager

A restaurant assistant manager works under the supervision of a manager in a fast food, casual dining, fine dining or other type of restaurant. The assistant manager oversees the work of restaurant employees such as cooks, servers, dishwashers and greeters. They also help handle human resources-related duties such as administering payroll, hiring and firing, and issuing employee appraisals. They also train newly hired employees and existing employees when new training is required. The manager is often in charge of monitoring inventory to make sure that all items are accounted for and that stock levels are maintained. The manager may have duties within the kitchen, and they may need the ability to develop a menu and the recipes for it.

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Restaurant Assistant Manager Tasks

  • Schedule, train, and supervise staff.
  • Analyze and report on budgets, including profit and loss.
  • Monitor and improve restaurant appearance, flow and customer experience.
  • Inventory, order, and audit materials, equipment and supplies.

Restaurant Assistant Manager Job Listings

Key Stats for Restaurant Assistant Manager

Gender

Female
48 %
Male
52 %
Less than 1 year
6%
1-4 years
36%
5-9 years
26%
10-19 years
23%
20 years or more
9%

Experience Affects Restaurant Assistant Manager Salaries

▲6%

▲2%

National Average
AU$53,000

▼4%

Skills That Affect Restaurant Assistant Manager Salaries


National Average
AU$53,000


Gender

Female
48 %
Male
52 %

Years of Experience

Less than 1 year
6%
1-4 years
36%
5-9 years
26%
10-19 years
23%
20 years or more
9%

Common Health Benefits

medical benefits
Medical:
dental benefits
Dental:
vision benefits
Vision:
no benefits
None: 100%