A Mid-Career Restaurant Manager earns an average salary of AU$55,076 per year.

AU$47,187 - AU$67,866
AU$47K
AU$55K
AU$68K
MEDIAN: AU$55,053
10%
50%
90%
AU$18.29 - AU$27.86
AU$18
AU$23
AU$28
MEDIAN: AU$22.99
10%
50%
90%
AU$0AU$69K
Salary AU$47,187 - AU$67,866
Bonus AU$0.00 - AU$9,955
Profit Sharing AU$7,600
Commission AU$3,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$44,622 - AU$69,345
  • Country: Australia
  • Currency: AUD
  • Updated: 14 Jul 2018
  • Individuals Reporting: 367
Hourly Data AU$0AU$34
Hourly Rate AU$18.29 - AU$27.86
Hourly Tips AU$0.00 - AU$11.04
Overtime AU$28.40
Annual Data AU$0AU$69K
Bonus AU$0.00 - AU$9,955
Commission AU$3,000
Profit Sharing AU$7,600
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$44,622 - AU$69,345
  • Country: United States
  • Currency: AUD
  • Updated: 14 Jul 2018
  • Individuals Reporting: 80

Job Description for Restaurant Manager

A restaurant manager is a person in charge of the daily operations of an eating establishment. He or she typically helps to hire, train, and schedule staff to meet expected business demands. The restaurant manager also sets standards for service and food quality and works with employees to see that these are met. He or she will typically also work behind the scenes, performing such tasks as handling purchasing, reconciling daily sales, and depositing restaurant receipts.

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Restaurant Manager Tasks

  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

Pay Difference by Location

National Average: AU$54,595

Larger city markers indicate a job is popular in that location.

Key Stats for Restaurant Manager

Gender

Female
43 %
Male
57 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 12 votes.
5-9 years
71%
10-19 years
29%

Skills That Affect Restaurant Manager Salaries

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 12 votes.

Gender

Female
43 %
Male
57 %

Common Health Benefits

medical benefits
Medical: 6%
dental benefits
Dental: 2%
vision benefits
Vision: 1%
no benefits
None: 93%