A Sous Chef in Melbourne, Victoria earns an average salary of AU$58,614 per year.

AU$46,769 - AU$66,281
AU$47K
AU$56K
AU$66K
MEDIAN: AU$55,761
10%
50%
90%
AU$17.89 - AU$28.24
AU$18
AU$24
AU$28
MEDIAN: AU$24.43
10%
50%
90%
AU$0AU$66K
Salary AU$46,769 - AU$66,281
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$41,831 - AU$64,890
  • Country: Australia
  • Currency: AUD
  • Updated: 14 Apr 2018
  • Individuals Reporting: 143
Hourly Data AU$0AU$36
Hourly Rate AU$17.89 - AU$28.24
Hourly Tips AU$0.00 - AU$1.24
Overtime AU$26.62
Annual Data AU$0AU$64K
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$41,831 - AU$64,890
  • Country: United States
  • Currency: AUD
  • Updated: 14 Apr 2018
  • Individuals Reporting: 56

Job Description for Sous Chef

The position of Sous Chef requires prime management skills and the ability to control the kitchen before, during, and after every service. The Sous Chef is in charge of a majority of the kitchen staff and must be able to manage the kitchen operations on a day-to-day basis. This person is in charge of disciplining staff and, in some cases, terminating them. The Sous Chef also deals with quality control issues and has a major say in creating new menu items and updating older ones.

Read More...

Sous Chef Tasks

  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Supervise kitchen staff.

Sous Chef Job Listings

Pay by Experience Level for Sous Chef

Pay by Experience for a Sous Chef has a negative trend. An entry-level Sous Chef with less than 5 years of experience can expect to earn an average total compensation of AU$55,000 based on 17 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Sous Chef with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of AU$57,000 based on 46 salaries. An experienced Sous Chef which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of AU$60,000 based on 44 salaries. A Sous Chef with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of AU$52,000 based on 13 salaries.

Key Stats for Sous Chef

Gender

Female
26 %
Male
74 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 3 votes.
1-4 years
17%
5-9 years
39%
10-19 years
32%
20 years or more
12%

Experience Affects Sous Chef Salaries

▲11%

▲5%

▲1%

National Average
AU$54,000

▼4%

Skills That Affect Sous Chef Salaries





National Average
AU$54,000

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 3 votes.

Gender

Female
26 %
Male
74 %

Years of Experience

1-4 years
17%
5-9 years
39%
10-19 years
32%
20 years or more
12%

Common Health Benefits

medical benefits
Medical: 5%
dental benefits
Dental:
vision benefits
Vision:
no benefits
None: 95%