The average salary for a Sushi Chef in Australia is AU$54,995.
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AU$40k - AU$61k
AU$36k - AU$60k
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Job Description for Sushi Chef
Sushi has been a favorite food in Japan and the Far East for many centuries, but over the last several decades, this regional delicacy has exploded in popularity, becoming a worldwide phenomenon. Sushi restaurants can be found in just about every major city in the world today. To be a sushi chef is to take on a job that carries a lot of responsibility, as it is considered by many to be as much an art form as it is a food preparation task. The sushi chef must have a thorough understanding of th…Read more
Sushi Chef Tasks
- Prepare and present ingredients, sushi and condiments, or other menu items.
- Create new combinations, rolls and sauces.
- Maintain hygienic and orderly environment.
- Respond to special orders.
Sushi Chef Job Listings
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Pay by Experience Level for Sushi Chef
An early career Sushi Chef with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of AU$53,237 based on 9 salaries. A mid-career Sushi Chef with 5-9 years of experience earns an average total compensation of AU$56,042 based on 7 salaries. An experienced Sushi Chef with 10-19 years of experience earns an average total compensation of AU$55,326 based on 7 salaries.
Years of Experience
This data is based on 23 survey responses.