Average Catering Manager with People Management Skills Salary in Canada

C$46,602
Avg. SalaryShow Hourly Rate
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The average salary for a Catering Manager with People Management skills in Canada is C$46,602.
25%
C$44k
MEDIAN
C$47k
75%
C$51k
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United States (change)
Salary
C$44k - C$51k
Total Pay
C$39k - C$54k

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Job Description for Catering Manager

Catering Manager Tasks
  • Oversee all catering operations, including inventory, budget, equipment, and special events.
  • Resolve customer service complaints and inventory or cooking problems.
  • Collaborate with the chef and cooks to create menus, order the supplies, and ensure timeliness.
  • Build and maintain positive relationships with clients, vendors, and serving staff.

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Popular Skills for Catering Manager

Skills in Event Planning, Event Management and Budget Management are correlated to pay that is above average. Skills that pay less than market rate include Customer Relationship Management (CRM) and Customer Service.

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