The average pay for a Clinical Nutrition Manager is $30.76 per hour.
The average pay for a Clinical Nutrition Manager is $63,679 per year.
|Salary||$49,596 - $83,297|
|Bonus||$1.07 - $5,068|
|Total Pay (|
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).)
|$49,536 - $83,479|
|Hourly Rate||$23.36 - $39.56|
|Bonus||$1.07 - $5,068|
|Total Pay (||$49,536 - $83,479|
Job Description for Clinical Nutrition Manager
A clinical nutrition manager generally works in a healthcare center or long-term care facility, carrying out nutrition therapy on patients to help improve or maintain their health. Often, this job involves evaluating patients to investigate the patient’s health status and history based on input from medical providers, medical records, the patient’s preferences and information from family members. All of the clinical nutrition manager's work should be conducted in adherence with applicable privacy policies and regulations.Read More...
The clinical nutrition manager determines what sort of nutrition is needed for the patient depending on their needs and limitations; as time progresses, the manager must assess if the diet is working and how it could be modified. Additionally, they often create general meal plans that can be applied to a wide variety of patients. This position may involve working with the cooks in the facility and making sure that food is prepared properly and handled in a sanitary manner that minimizes health risks.
Clinical nutrition manager positions generally require at least a bachelor's degree in a field related to nutrition or dietetics. Previous experience in a related role may be required or preferred as well. Additionally, it is important to have a strong knowledge of nutrition. (Copyright 2019 PayScale.com)
Popular Employer Salaries for Clinical Nutrition Manager
Salary cannot be beat at Morrison Healthcare, where median pay comes to $63K. The range seems somewhat confined, however; the lower end sits at $56K, and the higher end is not far away at $78K.
The lowest salaries can be found at Sodexo, Inc. — median pay is $54K — and there is little variation in compensation, with paychecks starting at $50K and only reaching $72K.
Common Career Paths for Clinical Nutrition Manager
Clinical Nutrition Manager Job Listings
Pay by Experience Level for Clinical Nutrition Manager
Pay by Experience for a Clinical Nutrition Manager has a positive trend. An entry-level Clinical Nutrition Manager with less than 5 years of experience can expect to earn an average total compensation of $54,000 based on 73 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Clinical Nutrition Manager with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $66,000 based on 47 salaries. An experienced Clinical Nutrition Manager which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $73,000 based on 44 salaries. A Clinical Nutrition Manager with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $73,000 based on 33 salaries.
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Key Stats for Clinical Nutrition Manager
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