The average hourly pay for a Dietary Manager is $16.26.
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What Do Dietary Managers Do?
Dietary managers are responsible for the overall planning, organizing, and directing of dietary departments. They are required to ensure that the department adheres to company policy, as well as federal and state government regulations. Their departments provide food service and nutritional care to people in hospitals and other institutions; they may also oversee dining rooms and special catering events. Additionally, dietary managers handle the selection and supervision of staff. They ensure th…Read more
Job Satisfaction for Dietary Manager
Popular Employer Salaries for Dietary Manager
The top respondents for the job title Dietary Manager are from the companies Healthcare Services Group, Inc., Golden LivingCenters and Diversicare. Reported salaries are highest at Healthcare Services Group, Inc. where the average pay is $19.00. Diversicare pays the lowest at around $16.00.
Explore the most common career paths for Dietary Manager. Thickness and color of lines indicates popularity of movement from one job to the next. Visit our career path planner
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Certified Dietary Manager
Certified Dietetics Manager (CDM)
Somewhat common (8 - 20%)
Dietary Manager Job Listings
What Are Popular Skills for Dietary Managers?
Skills in People Management, Budget Management, Menu Planning, Operations Management and Scheduling are correlated to pay that is above average.
What is the Pay by Experience Level for Dietary Managers?
An entry-level Dietary Manager with less than 1 year experience can expect to earn an average total compensation (includes tips, bonus, and overtime pay) of $14.38 based on 32 salaries. An early career Dietary Manager with 1-4 years of experience earns an average total compensation of $14.97 based on 327 salaries. A mid-career Dietary Manager with 5-9 years of experience earns an average total compensation of $16.10 based on 208 salaries. An experienced Dietary Manager with 10-19 years of experience earns an average total compensation of $17.20 based on 254 salaries. In their late career (20 years and higher), employees earn an average total compensation of $19.
Pay Difference by Location
Employees with Dietary Manager in their job title in Chicago, Illinois earn an average of 66.1% more than the national average. These job titles also find higher than average salaries in Houston, Texas (35.6% more) and Dallas, Texas (23.0% more). The lowest salaries can be found in Charlotte, North Carolina (20.0% less) and St. Louis, Missouri (14.1% less).
Years of Experience
This data is based on 1,071 survey responses.