Dining Room Supervisor Salary

Dining Room Supervisors in the United States can expect wages of $13.40 per hour on average. Health benefits are not claimed by all — just over one in five lack any form of coverage — but a strong majority have medical insurance, and a majority have dental, too. For the most part, Dining Room Supervisors enjoy their work and report high levels of job satisfaction. Female Dining Room Supervisors make up most of the survey respondents at 76 percent. The data for this synopsis comes from respondents who took the PayScale salary survey.
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$28,003 - $47,643
$28K
$39K
$48K
MEDIAN: $38,640
10%
50%
90%

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$10.30 - $17.74
$10
$14
$18
MEDIAN: $13.62
10%
50%
90%

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$0$47K
Salary $28,003 - $47,643
Bonus $194.02 - $3,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$22,247 - $41,499
  • Country: United States
  • Currency: USD
  • Updated: 20 Sep 2017
  • Individuals Reporting: 17
Hourly Data $0$27
Hourly Rate $10.30 - $17.74
Hourly Tips $0.00 - $0.54
Overtime $15.03 - $27.61
Annual Data $0$41K
Bonus $194.02 - $3,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$22,247 - $41,499
  • Country: United States
  • Currency: USD
  • Updated: 20 Sep 2017
  • Individuals Reporting: 97

Find Out Exactly What You Should Be Paid

United States (change)

Job Description for Dining Room Supervisor

Dining room supervisors are responsible for the management of dining rooms at restaurants, cafeterias, clubs, senior housing dining rooms, and other facilities. They are responsible for assuring a high standard of appearance, hospitality, service, and cleanliness. They plan, coordinate and direct activities of their dining room staff to provide professional and fine dining service to their guests or members.

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Dining Room Supervisor Tasks

  • Supervise the dining room and staff.
  • Ensure that room is set up correctly and keep staff moving efficiently.
  • Take meal orders, enter meal data into the dining room computer correctly, and serve food as it is ready.

Common Career Paths for Dining Room Supervisor


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Dining Room Supervisors may progress into high-paying roles like Restaurant General Manager, where median compensation is $46K annually. The most common next step for a Dining Room Supervisor is to become a Dining Room Manager or a Restaurant Assistant Manager. The former position pays an additional $7K per year on average, and the latter position pays $2K more per year.

Dining Room Supervisor Job Listings

Pay by Experience Level for Dining Room Supervisor

Pay by Experience for a Dining Room Supervisor has a negative trend. An entry-level Dining Room Supervisor with less than 5 years of experience can expect to earn an average total compensation of $28,000 based on 63 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Dining Room Supervisor with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $32,000 based on 29 salaries. An experienced Dining Room Supervisor which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $31,000 based on 31 salaries. A Dining Room Supervisor with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $25,000 based on 9 salaries.

Dining Room Supervisor Reviews

Q: What is it like working as a Dining Room Supervisor?

Dining Room Supervisor in Marietta:
"Routine. Can be relatively stressful, but overall easy job."
Pros: Interacting with people and making students happy. Trying new foods, learning need aspects of culinary.
Cons: Being micromanaged; not enough consistency in pay from position to position. The vision of the company is not conveyed very well.

Dining Room Supervisor in Louisville:
"How much I cover employees a lot of no shows."
Make sure your paid enough for what you do! Lots of weekends and always asked to work because of no shows.

Dining Room Supervisor in Medford:
Pros: The residents and servers whom I work with daily.
Cons: Not enough help, we are always short staffed. I am always staying past my scheduled off time. New director taking away privileges.

Dining Room Supervisor in Westfield:
"Dinning Room Supervisor In Active Adult Community."
Pros: My coworkers, my residents and the flexibility of my job.
Cons: The hiring process takes way too long. Meaning that when an employee gives me their two weeks. It will always take at least a month to replace them.

Related Job Salaries

Key Stats for Dining Room Supervisor

Gender

Female
79 %
Male
21 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 26 votes.
Less than 1 year
2%
1-4 years
38%
5-9 years
20%
10-19 years
29%
20 years or more
11%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects Dining Room Supervisor Salaries

Mid-Career
▲5%

Experienced
▲2%

National Average
$30,000

Entry-Level
▼6%

Late-Career
▼16%

Skills That Affect Dining Room Supervisor Salaries

National Average
$30,000


Job Scheduling
▼7%

People Management
▼11%

Scheduling
▼15%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 26 votes.

Gender

Female
79 %
Male
21 %

Years of Experience

Less than 1 year
2%
1-4 years
38%
5-9 years
20%
10-19 years
29%
20 years or more
11%

Common Health Benefits

medical benefits
Medical: 73%
dental benefits
Dental: 66%
vision benefits
Vision: 58%
no benefits
None: 23%
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