Food/Nutritional Services Director Salary
|Salary||$23,700 - $111,000|
|Total Pay (|
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).)
|$31,200 - $102,000|
|Total Pay (||$31,200 - $102,000|
Job Description for Food/Nutritional Services Director
- Oversee, plan and direct the nutrition services program.
- Oversee departmental staff operations, business planning and budget development.
- Oversee inventory, order processing and distribution of products and services.
- Ensure services are in compliance with nutritional, safety, sanitation and quality standards, state and federal regulatory requirements.
Food/Nutritional Services Director Job Listings
Pay by Experience Level for Food/Nutritional Services Director
Pay by Experience for a Food/Nutritional Services Director has a positive trend. An entry-level Food/Nutritional Services Director with less than 5 years of experience can expect to earn an average total compensation of $49,000 based on 6 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Food/Nutritional Services Director with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $39,000 based on 5 salaries. An experienced Food/Nutritional Services Director which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $47,000 based on 31 salaries. A Food/Nutritional Services Director with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $75,000 based on 9 salaries.
Food/Nutritional Services Director Advice
Key Stats for Food/Nutritional Services Director