Average Food Service Manager with Inventory Management Skills Salary in Los Angeles, California

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The average salary for a Food Service Manager with Inventory Management skills in Los Angeles, California is $58,663.
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$50k - $71k
Total Pay
$50k - $60k

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Job Description for Food Service Manager

Food Service Manager Tasks
  • Count money and make bank deposits, monitor financial transactions.
  • Schedule staff hours and assign duties.
  • Monitor food preparation to ensure that food is prepared and presented in an acceptable manner.
  • Maintain food and equipment inventories, and keep inventory records.
  • Ensure customer service regarding food quality, service or accommodations.

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Popular Skills for Food Service Manager

Skills in Food Preparation are correlated to pay that is above average. Skills that pay less than market rate include Scheduling, Operations Management, People Management and Customer Service.
Employees with Food Service Manager in their job title in Houston, Texas earn an average of 3.1% more than the national average. The lowest salaries can be found in Phoenix, Arizona (38.9% less), Austin, Texas (24.6% less) and San Diego, California (24.6% less).