General Manager, Restaurant in Cleveland, Ohio Salary

The average pay for a General Manager, Restaurant in Cleveland, Ohio is $46,546 per year. The highest paying skills associated with this job are Financial Analysis, Budget Management, People Management, Order Inventory, and Inventory Control.

$34,585 - $63,616
$35K
$46K
$64K
MEDIAN: $46,426
10%
50%
90%

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$10.99 - $15.36
$15
MEDIAN: $14.64
50%

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$0$64K
Salary $34,585 - $63,616
Bonus $979 - $17,311
Profit Sharing $1,650
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$31,986 - $64,653
  • Country: United States
  • Currency: USD
  • Updated: 14 Oct 2017
  • Individuals Reporting: 42
Hourly Data $0$23
Hourly Rate $14.64
Overtime $21.62
Annual Data $0$64K
Bonus $979 - $17,311
Profit Sharing $1,650
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$31,986 - $64,653
  • Country: United States
  • Currency: USD
  • Updated: 14 Oct 2017
  • Individuals Reporting: 7

About Cleveland, Ohio

Cuyahoga County, Ohio
388,059
Male:
186,436 (48.0%)
Female:
201,623 (52.0%)
Cleveland (/ˈkliːvlənd/ KLEEV-lənd) is a city in the U.S. state of Ohio and the county seat of Cuyahoga County, the most populous county in the state. The city is located on the southern shore of Lake Erie, approximately 60 miles (100 kilometers) west of the Pennsylvania border. It was founded in 1796 near the mouth of the Cuyahoga River, and became a manufacturing center owing to its location on the lake shore, as well as being connected to numerous canals and railroad lines. Cleveland's economy has diversified sectors that include manufacturing, financial services, healthcare, and biomedical. Cleveland is also home to the Rock and Roll Hall of Fame. As of the 2013 Census Estimate, the city proper had a total population of 390,113, making Cleveland the 48th largest city in the United States, and the second-largest city in Ohio after Columbus. Greater Cleveland, the Cleveland-Elyria-Mentor, OH Metropolitan Statistical Area, ranked 29th...
Cleveland:
$28,831
Ohio:
$51,075
$664
Cleveland:
$66,200
Ohio:
$136,400
10.2%

General Manager, Restaurant Job Listings

Pay by Experience Level for General Manager, Restaurant

Pay by Experience for a General Manager, Restaurant has a positive trend. An entry-level General Manager, Restaurant with less than 5 years of experience can expect to earn an average total compensation of $44,000 based on 18 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A General Manager, Restaurant with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $44,000 based on 13 salaries. An experienced General Manager, Restaurant which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $54,000 based on 22 salaries. A General Manager, Restaurant with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $59,000 based on 11 salaries.

Key Stats for General Manager, Restaurant

Gender

Female
25 %
Male
75 %

Job Satisfaction

Satisfied
Rated 3 out of 5
based on 12 votes.
1-4 years
20%
5-9 years
27%
10-19 years
29%
20 years or more
24%

Experience Affects General Manager, Restaurant Salaries

▲28%

▲19%

National Average
$46,000

Entry-Level
▼4%

Mid-Career
▼4%

Skills That Affect General Manager, Restaurant Salaries

Financial Analysis
▲27%


People Management
▲19%

Order Inventory
▲18%

Inventory Control
▲15%

Scheduling
▲15%

Leadership
▲14%

Customer Relations
▲10%

Training
▲7%



Hiring
▲1%

Inventory Management
▲1%

National Average
$46,000

Food Preparation
▼2%

Job Satisfaction

Satisfied
Rated 3 out of 5
based on 12 votes.

Gender

Female
25 %
Male
75 %

Years of Experience

1-4 years
20%
5-9 years
27%
10-19 years
29%
20 years or more
24%

Common Health Benefits

medical benefits
Medical: 68%
dental benefits
Dental: 53%
vision benefits
Vision: 44%
no benefits
None: 32%