The average salary for a Catering Manager in Ottawa, Ontario is C$45,978.
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C$39k - C$50k
C$0 - C$7k
C$39k - C$51k
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Job Description for Catering Manager
Catering managers are responsible for the day-to-day running of food services within an establishment. Ensuring that ordered food is on time and meets standards is a vital role for catering managers. Additionally, catering managers must work with their chefs; they must also ensure that waiters have the necessary knowledge to effectively serve clients. Catering managers must be patient, able to work well under stressful situations, and have a keen eye for logistics and problem solving. Most cate…Read more
Catering Manager Tasks
- Oversee all catering operations, including inventory, budget, equipment, and special events.
- Resolve customer service complaints and inventory or cooking problems.
- Collaborate with the chef and cooks to create menus, order the supplies, and ensure timeliness.
- Build and maintain positive relationships with clients, vendors, and serving staff.
Catering Manager Job Listings
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Pay Difference by Location
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Employees with Catering Manager in their job title in Vancouver, British Columbia earn an average of 17.2% more than the national average. These job titles also find higher than average salaries in Toronto, Ontario (0.9% more). The lowest salaries can be found in Calgary, Alberta (2.1% less).
Years of Experience
This data is based on 6 survey responses.
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