Late-Career Executive Chef in Vancouver, British Columbia Salary (Canada)

A Late-Career Executive Chef in Vancouver, British Columbia earns an average salary of C$60,000 per year.

C$36,365 - C$91,231
C$36K
C$59K
C$91K
MEDIAN: C$58,572
10%
50%
90%
C$0C$91K
Salary C$36,365 - C$91,231
Bonus C$7,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
C$36,365 - C$91,231
  • Country: Canada
  • Currency: CAD
  • Updated: 12 Nov 2017
  • Individuals Reporting: 17

Executive Chef Job Listings

Key Stats for Executive Chef

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 3 votes.
20 years or more
100%

Skills That Affect Executive Chef Salaries

Budget Management
▲1%

National Average
C$59,000

Food Preparation
▼1%

Menu Planning
▼1%

Human Resources
▼1%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 3 votes.

Common Health Benefits

medical benefits
Medical: 33%
dental benefits
Dental: 25%
vision benefits
Vision: 17%
no benefits
None: 67%