S$34,308
Avg. Salary
Avg. Hourly Rate
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The average pay for a Head Chef/Cook is {{pay}} per hour.

The average pay for a Head Chef/Cook is S$34,308 per year.

$0
10%
$0
50%
$0
90%
MEDIAN $0
$12k
10%
$34k
50%
$59k
90%
MEDIAN $34,308
S$12,164 - S$59,180
S$12K
S$34K
S$59K
MEDIAN: S$34,308
10%
50%
90%
S$0S$69K
Salary S$12,164 - S$59,180
Bonus S$7,861
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
S$12,164 - S$69,043
  • Country: Singapore
  • Currency: SGD
  • Updated: 8 Nov 2018
  • Individuals Reporting: 11

Job Description for Head Chef/Cook

Head chefs/cooks are responsible for overseeing the quality of food as it leaves the kitchen. They must ensure that their kitchens meet the health standards set in place by governmental agencies. Additionally, they are responsible for making sure that other kitchen personnel follow food safety guidelines and meet hygiene standards. Head chefs/cooks must understand how kitchen equipment functions and ensure that it is operable and in safe working condition. Additionally, a head chef/cook often supervises the rest of the kitchen staff. Head chefs/cooks are typically responsible for ordering, inventorying, and keeping detailed records of food items and their costs. They must have experience creating menus that assist owners in attracting and maintaining clientele. They also may be responsible for setting menu prices.

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Head Chef/Cook Tasks

  • Manage kitchen operation including food purchases and preparation, record keeping, quality standards, and sanitation.
  • Train employees in cooking methods, plate presentations, portions, and cost control.

Head Chef/Cook Job Listings

Pay Difference by Location

-28%

National Average: S$36,000

Larger city markers indicate a job is popular in that location.

Key Stats for Head Chef/Cook

Gender

Female
20 %
Male
80 %
1-4 years
36%
5-9 years
27%
10-19 years
18%
20 years or more
18%

Gender

Female
20 %
Male
80 %

Years of Experience

1-4 years
36%
5-9 years
27%
10-19 years
18%
20 years or more
18%

Common Health Benefits

medical benefits
Medical: 80%
dental benefits
Dental: 60%
vision benefits
Vision:
no benefits
None: 20%