The average pay for a Catering Director with Sales skills is $14.00 per hour.
The average pay for a Catering Director with Sales skills is $52,500 per year.
$42,000 - $65,000
|Total Pay (|
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).)
|$22,369 - $84,430|
Job Description for Catering Director
- Manage logistics for catered event and ensure that the required equipment, personnel, and supplies are available when needed.
- Oversee the set up and clean up of catered events.
- Supervise on and off site preparation of food and the serving of food at the event.
- Work with customers to plan and budget event food service.
Catering Director Job Listings
Key Stats for Catering Director
Rated 4 out of 5
based on 3 votes.