The average salary for a Food Service Manager with Inventory Management skills at Chartwell's is $48,000.
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Job Description for Food Service Manager
Food service managers work in most fields involving the serving of food, including fast food, fine dining, hotels and resorts, catering businesses, and similar business types involving the preparation and service of prepared foods. In smaller settings, they often are responsible for overseeing the work of all kitchen and service employees. In larger settings, they often work with other managers to ensure smooth overall operation of the business or establishment. Generally, the food service mange…Read more
Food Service Manager Tasks
- Count money and make bank deposits, monitor financial transactions.
- Schedule staff hours and assign duties.
- Monitor food preparation to ensure that food is prepared and presented in an acceptable manner.
- Maintain food and equipment inventories, and keep inventory records.
- Ensure customer service regarding food quality, service or accommodations.
Popular Employer Salaries for Food Service Manager
The top respondents for the job title Food Service Manager are from the companies Aramark, Sodexo, Inc. and Aramark Higher Education. Reported salaries are highest at The GEO Group, Inc. where the average pay is $55,000. Other companies that offer high salaries for this role include Sodexo, Inc. and Aramark Corporation, earning around $50,145 and $49,227, respectively. Compass Group pays the lowest at around $45,000. Aramark Higher Education and Aramark Food Services also pay on the lower end of the scale, paying $45,421 and $45,978, respectively.
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Popular Skills for Food Service Manager