Average Experienced Food and Beverage Director Salary at Hilton Corporation

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The average salary for an Experienced Food and Beverage Director at Hilton Corporation is $55,000.
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Job Description for Food and Beverage Director

Food and Beverage Director Tasks
  • Develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations.
  • Manage the maintenance and sanitation of the food and beverage areas and equipment.
  • Analyze, forecast, monitor and control the labor and food costs.
  • Direct day to day operations for restaurant outlets, room service, culinary, stewarding, beverage and banquet operations.

Popular Employer Salaries for Food and Beverage Director

The top respondents for the job title Food and Beverage Director are from the companies Holiday Inn, Marriott International, Inc. and Hilton Worldwide. Reported salaries are highest at Marriott International, Inc. where the average pay is $71,250. Holiday Inn pays the lowest at around $52,381.

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