Avg. Base Salary (USD)
The average salary for a Food and Beverage Director is $70,890
What is the Pay by Experience Level for Food and Beverage Directors?
An entry-level Food and Beverage Director with less than 1 year experience can expect to earn an average total compensation (includes tips, bonus, and overtime pay) of $48,539 based on 5 salaries. An early career Food and Beverage Director with 1-4 years of experience earns an average total compensation of $58,959 based on 120 …Read more
What Do Food and Beverage Directors Do?
A food and beverage director is an executive who works in a hospitality capacity. Frequently these directors are employed at hotels, restaurant chains and banquet facilities. They oversee the entire food and beverage service aspect of a company. They are ultimately tasked with human resource decisions, purchasing decisions, as well as menu design and decisions on which products to carry. They oversee all aspects of guest service as well as implementing training to ensure that expectations are …Read more