Average Mid-Career Restaurant Manager with Operations Management Skills Salary in Dallas, Texas

$45,125
Avg. Salary
$1,850
Bonus
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The average salary for a Mid-Career Restaurant Manager with Operations Management skills in Dallas, Texas is $45,125.
10%
$32k
MEDIAN
$45k
90%
$60k
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United States (change)
Salary
$32k - $60k
Bonus
$983 - $6k
Total Pay
$27k - $65k

Your Market Worth Over Time

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills in People Management, Inventory Management and Scheduling are correlated to pay that is above average. Skills that pay less than market rate include Leadership and Customer Service.

Pay by Experience Level for Restaurant Manager

An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $46,897 based on 8 salaries. An experienced Restaurant Manager with 10-19 years of experience earns an average total compensation of $41,500 based on 7 salaries. In their late career (20 years and higher), employees earn an average total compensation of $57,500.
Employees with Restaurant Manager in their job title in Chicago, Illinois earn an average of 17.0% more than the national average. These job titles also find higher than average salaries in Miami, Florida (12.7% more) and New York, New York (11.8% more).

Years of Experience

This data is based on 18 survey responses.
Early Career
44.4%
Experienced
38.9%
Late Career
16.7%